- March 31, 2025Pork and chicken marinated with Greek spices, dolmades, spanakopita, horiatiki salad, tzatziki, hummus, and pita
- March 31, 2025Six tiger shrimp sautéed with butter, garlic and lemon
- March 31, 2025Mushroom caps filled with a blend of crab, shrimp, lobster and cream cheese. Finished with Parmesan and mozzarella
- March 31, 2025Lightly breaded, tossed with jalapeños and bell peppers. Served with tzatziki
- March 31, 2025Seasoned ground beef, rice, fresh herbs and spices wrapped in grapevine leaves served with avgolemono sauce
- March 31, 2025Spinach, fresh herbs and feta cheese wrapped and baked in phyllo pastry
- March 31, 2025Artichoke and spinach blended with a variety of cheeses, baked and served with pita bread and warm tortilla chips
- March 31, 2025Lightly breaded and seasoned boneless pork bites. Add sauce: Greek, honey garlic, buffalo, BBQ or spicy Thai.
- March 31, 2025One pound of crisp fried chicken wings, smothered in your favorite sauce – ask your server for our sauces list
- March 31, 2025Kefalograviera, feta and halloumi shaped into a sphere and lightly fried. Served with a jalapeño fig jam
