Food
Icon Legend
- Manoli's Favourite
- Gluten Free
- Available Gluten Free
- Vegan
- Available Vegan
- Vegetarian
- Dairy Free
- Nut Free
- Wine Wednesdays
- Last Chance
Lunch
Smoked turkey, ham, bacon, lettuce, tomatoes, cheese and roasted garlic aioli
Crispy strips of chicken tossed in our own buffalo sauce, bacon, lettuce, tomatoes and cheese
Pastrami, Swiss cheese and sauerkraut stacked on toasted rye bread
A house-made burger with fresh ground chuck, served on a brioche bun with cheddar, lettuce, tomato, bacon jam, and crispy fried onions. Topped with Mano’s burger sauce
Slow roasted beef, Swiss cheese and sautéed onions on a Vienna bun with beef au jus
The original grilled cheese – ham, Gruyère, béchamel on sourdough
Lightly seasoned strips of chicken, shredded romaine lettuce and our own Caesar dressing
Julienne ham, diced sausage, green onions, eggs and smothered with Swiss cheese
Beef tenderloin, peppers, onions, and mushrooms on a 10” skewer, covered with peppercorn sauce served with your choice of fries or rice pilaf & soup or salad to start
Your choice of pork or chicken souvlaki with pita bread, dolmades, spanakopita, hummus, tzatziki and wedges of tomato, cucumber, onions and feta cheese
Layers of potato, zucchini, eggplant, Greek seasoned meat sauce and a rich bechamel with Parmesan cheese – served with your choice of salad: Greek, Caesar or mixed greens
Tagliatelle pasta, chicken, fresh basil, pesto and herbs, extra virgin olive oil, light cream, green onions and sun-dried tomatoes topped with toasted almonds and a hint of fried garlic
Cavatappi with crab meat and a rich cheese sauce made with smoked cheddar, Parmesan and Gruyère – served with your choice of salad: Greek, Caesar or mixed greens
Tender chicken lightly breaded and fried southern style, served with fries and your choice of mixed greens or Caesar salad
Fried to order, served with tartar sauce, coleslaw and fries
Lightly breaded boneless pork bites, served with Caesar salad
Greek, honey garlic, buffalo, BBQ, spicy Thai
Your choice of chicken or pork souvlaki with fries and your choice of mixed greens, Greek or Caesar salad
Spaghetti, lasagna or fettuccine, with your choice of sauce, baked with mozzarella cheese and served with Caesar salad
Our avgolemono soup is a local favourite
Ask your server about our daily soup
Sweet caramelized onions in a rich broth garnished with a crisp crouton and melted cheese
A blackened trout filet served with a mix of baby greens, tomatoes, onions, cucumbers, fresh dill and strawberries tossed in a white balsamic vinaigrette and topped with feta cheese
The original Greek salad, with ripe tomatoes, cucumbers, onions, green peppers, olives and feta cheese – all mixed with our signature Greek vinaigrette
Crisp lettuce, cucumbers, tomatoes, Kalamata olives, feta cheese, bell peppers and onions topped with our signature Greek vinaigrette
Fresh spinach, mushrooms, red onions, bell peppers, tomatoes, cherry smoked bacon, dried cranberries, and a hard boiled egg, served with a fig and white balsamic vinaigrette
Romaine, seasoned croutons and our house-made dressing
Cabernet Sauvignon, Portugal
Sauvignon Blanc, Portugal
Pinot Noir, USA
Malbec, Argentina
Pinot Grigio, Argentina
Chardonnay, South Africa
Rosé, Argentina
White Zinfandel, USA
Rosé, France
Brown Ale 16oz
Original 16 Pale Ale 20oz
GW Light 20oz
West Coast IPA 20oz
Golden Ticket Belgian Blonde 20oz
Belgian Pilsner 20oz
Dinner
Pork and chicken marinated with Greek spices, dolmades, spanakopita, horiatiki salad, tzatziki, hummus, and pita
Seasoned ground beef, rice, fresh herbs and spices wrapped in grapevine leaves served with avgolemono sauce
Spinach, fresh herbs and feta cheese wrapped and baked in phyllo pastry
Six tiger shrimp sautéed with butter, garlic, lemon juice
Lightly breaded, tossed with jalapeños and bell peppers. Served with tzatziki
Artichoke and spinach blended with a variety of cheeses, baked and served with pita bread and warm tortilla chips
Mushroom caps filled with a blend of crab, shrimp, lobster and cream cheese. Finished with Parmesan and mozzarella
Lightly breaded and seasoned boneless pork bites.
Greek, honey garlic, buffalo, BBQ or spicy Thai
One pound of crisp fried chicken wings, smothered in your favorite sauce – ask your server for our sauces list
Our avgolemono soup is a local favorite
Ask your server about our daily soup
Sweet caramelized onions in a rich broth garnished with a crisp crouton and melted cheese
The original Greek salad, with ripe tomatoes, cucumbers, onions, green peppers, olives and feta cheese – all mixed with our signature Greek vinaigrette
Crisp lettuce, cucumbers, tomatoes, Kalamata olives, feta cheese, bell peppers and onions topped with our signature Greek vinaigrette
Fresh spinach, mushrooms, red onions, bell peppers, tomatoes, cherry smoked bacon, dry cranberries, and a hard boiled egg, served with a white balsamic vinaigrette
Romaine, seasoned croutons and our house-made dressing
Fresh Brussels sprouts sautéed with bacon, peppers, onion, asparagus and cherry tomatoes – finished with a hint of lemon, Parmesan and cream
Creamy Alfredo sauce, green onions, tomatoes and chicken breast tossed together to perfection. Served on fettuccine noodles
Lasagna noodles baked with fresh mozzarella cheese and your choice of meat sauce, marinara sauce or meatballs
Traditional pan-fried spaghetti with butter and Parmesan cheese, topped with your choice of meat sauce, marinara or meatballs
Baked with mozzarella cheese
Frenched lamb chops marinated in a chermoula seasoning, charbroiled and finished with a pistachio dukkah and pomegranate molasses
Two butter poached Cuban lobster tails, Greek baby back ribs, shrimp scampi, and two medallions of filet mignon
Our famous slow roasted prime rib is specifically aged for extra flavour and tenderness, rubbed with a unique blend of Dijon, rock salt, rosemary, garlic and spices. Served Friday, Saturday & Sunday
Our favorite steak, grilled to your liking
A perennial favourite cooked to your preference
The king of steaks. Dry aged to perfection, seasoned with our signature steak spice and charbroiled to your preference.
Add peppercorn sauce
Tender baby back ribs slowly cooked and seasoned
A favourite of Sinatra, seasoned and oven roasted, then sauced and finished on the charbroiler
Prepared sous vide style, lightly seasoned and finished on the charcoal grill. Served with cauliflower potato purée and a slaw of apple and fennel. Finished with crispy fried onions
Lobster Tail
Lobster Crab Cake Topper
Sautéed Mushrooms
Mac n’ Cheese
Jumbo shrimp sautéed in garlic butter and lemon sauce. Served with your choice of potato & soup or salad to start.
Lemon and maple glazed salmon filet served on a mint and pea risotto, garnished with a citrus salsa and asparagus
Tender strips of chicken breast freshly made in-house, breaded and uniquely seasoned. Served with your choice of dip
Two skewers of chicken or pork, or one of each, seasoned with our own special blend of spices
Chicken suprême marinated with honey, lemon and herbs. Slow roasted and finished with white wine, wild mushrooms, San Marzano tomatoes and cream
Layers of potato, zucchini, eggplant, Greek seasoned meat sauce and a rich bechamel with Parmesan cheese – served with your choice of salad: Greek, Caesar or mixed greens
A gluten free cauliflower flatbread wrapped around an array of roasted vegetables, parmesan and cashew butter – Served with cucumber and tomato wedges with hummus
An in-house made burger with fresh ground chuck, served on a Brioche bun with cheddar, lettuce, tomato, bacon jam, and crispy fried onions. Topped with Mano’s burger sauce – Served with your choice of soup, fries, mixed greens, caesar salad or greek salad
Crispy fried chicken on a brioche bun with an olive oil and sun-dried tomato tapenade, tzatziki, tomato, onion, cucumber, coleslaw and feta – Served with your choice of soup, fries, mixed greens, caesar salad or greek salad
Lightly breaded and seasoned boneless pork bites served with fresh Caesar salad.
Greek, honey garlic, buffalo, BBQ, spicy Thai
Two tender breaded pork cutlets pan fried and served with brown gravy or marinara sauce. Served with starter soup or salad, sauteed veg and choice of potato
Kid's & Pizza
Mashed potatoes, pan fried green beans and carrots
Three pieces of breaded chicken, fried to a golden brown
White, brown or whole wheat bread grilled with cheddar
Macaroni, mozzarella, cheddar, and Parmesan. Served with a cookie for dessert
House-made patty, seasoning, cheddar, toasted bun
Two toppings: cheese, ham, pineapple, pepperoni, sausage, green pepper, red pepper, onion, mushroom. Served with a cookie for dessert
Grilled strips of chicken breast with Greek seasoning
Four baby back ribs, Greek or BBQ
Fresh salmon, seared and baked with lemon and spices
Choice cut of filet mignon prepared to your liking
Double-smoked back bacon, mushrooms, green peppers, and Canadian cheddar
Pepperoni, mushrooms, Parmesan cheese
Honey glazed ham and fresh pineapple
Pepperoni, salami, ham, bell peppers, mushrooms, onions, pineapple
Pepperoni, salami, honey glazed ham, bacon, meat sauce
Cheddar, Parmesan and feta
Dessert
Layers of phyllo pastry, walnuts, almonds, honey, lemon and cinnamon
Crisp brown sugar phyllo, orange blossom mousse, pistachio praline & our housemade pistachio ice cream
Chocolate pâté atop a creamy peanut butter fudge, garnished with whipped cream and ground cashew praline
Baked custard, chilled & brûléed with caramelized sugar – served with fresh berries & whipped cream.
A sweet coconut cream dessert, served with rhubarb syrup and fresh berries. Garnished with crispy meringue chips
Belgian chocolate, bourbon & almonds – Garnished with sour cherries & a white chocolate mousse.
Slow baked cheesecake with Oreo crumbs, Belgian chocolate & chocolate mousse
Indulgent, creamy & rich – served with Saskatoon berries, strawberries or sour cherries
Breakfast & Brunch
Thick slices of French bread dipped in egg, cream & vanilla – pressed & served with poached rhubarb & whipped cream
A fresh Belgian waffle topped with fresh berries & whipped cream
Two eggs prepared your way, with your choice of: bacon, ham or sausage – served with Mano’s signature lemon roasted hash browns, fresh fruit & your choice of toast or a half waffle
Mano’s signature lemon roasted hash browns, eggs, mushrooms, green peppers & tomatoes, topped with hollandaise
Poached eggs your way, set atop an English muffin with back bacon – topped with hollandaise & served with Mano’s signature lemon roasted hash browns & fresh fruit
Seared & slowly stewed short rib, caramelized onions & house made hollandaise on a fresh grilled baguette – served with Mano’s signature lemon roasted hash browns & fresh fruit
A succulent lobster & crab cake with a poached egg done your way – served on greens with Mano’s signature lemon roasted hash browns and bacon, topped with hollandaise
Avocado, peppers, onions & tomatoes served on artesian walnut & black currant toast
Warm quinoa tossed with arugula, bell pepper, mushrooms, cherry tomatoes & a fig balsamic vinaigrette – topped with avocado, toasted almonds & a soft poached egg
Crispy French fries topped with chorizo, bacon & cheese curds – finished with a soft poached egg, gravy & hollandaise
Ham & cheddar – a classic
Sausage, bacon, bell pepper, green onion, diced tomatoes & cheddar
Home fries and feta tossed with egg and finished with oregano and lemon
Fresh spinach, basil, mushrooms, tomatoes, mozzarella & feta
Prosecco and fresh-squeezed orange juice
Classic, Pepper Bacon, Pickled, or Shrimp Cocktail Caesar
Gin, strawberry, basil, Prosecco