Menu Sub Category: Chef's Suggestions

  • The Feast For Two

    November 9, 2022
    Two butter poached Cuban lobster tails, Greek baby back ribs, shrimp scampi, and two medallions of filet mignon

  • Lamb Chops

    November 9, 2022
    Frenched lamb chops marinated in a chermoula seasoning, charbroiled and finished with a pistachio dukkah and pomegranate molasses